Job Description

Position Description:

Maintain sanitary condition of equipment by following effective sanitation methods to meet regulatory requirements

Primary Responsibilities:

• Maintains sanitary condition of equipment by disassembling equipment and cleaning to regulatory standards with use of high pressure water @ 140 - 160° F; following proper chemical allocation and cleaning applications
• Maintains safe and clean work environment by complying with procedures, rules and regulations
• Contributes to team effort by performing other duties as assigned and needed
• Adhere to all break and lunch requirements for the position.
• Learn and execute 8 steps of sanitizing equipment, work area, and other requirements for a quality operation
• Fulfill inspection requirement of equipment after sanitation process is complete.
• Must understand the corrective action process

Supervisory/Management Responsibilities:

Not applicable

Requirements:

• Able to speak English preferred
• Previous related experience preferred
• Knowledge of GMP,  HACCP and USDA regulations preferred
• Able to work night shift; overtime and weekends as needed
• Effective communication skills
• Learn and understand the three main areas of contamination.

Physical Requirements:

• Able to lift in excess of 50 pounds occasionally throughout 8 hour shift
• Able to tolerate hot/steam and wet conditions 8+ hours per day
• Able to work around and with chemicals including alkaline detergents, acid and chlorine liquids, and caustic soaps
• Standing, walking, and climbing 8+ hours per day

Training Period:

• Minimum six months meeting all above requirements; up to three years