Job Description

Description

In this position you would:

• Mechanical design of food machinery/equipment including stainless steel construction, power transmission, piping, ducting, etc. and overall sanitary design to meet food manufacturing standards.
• Previous design experience of continuous fryer is a plus
• Understanding or experience in application of combustion, gas train and thermal design is also a plus
• Strong trouble shooting skills
• Design customized large-scale food manufacturing equipment to customer specification.
• Work with other Engineers and Project Managers to ensure multiple pieces of equipment fits and works together.
• Test and quality check designed equipment once built.
• FEA of vibratory conveyors/Fryers 
• Application testing of new customers product.
• Support the manufacturing organization.
• Provide technical support to customers with help from Service department.
• Travel to customer site to assist with equipment startup
• Assist other departments as required and other duties as assigned.

Can you apply these knowledge, skills and abilities?

• Analytical problem-solving skills
• Solid model CAD design, such as Solid Works, Inventor, etc. Experience with Creo is a plus
• Must show good initiative, organization and follow-through.
• Excellent communication skills. Ability to communicate directly with company’s customers.
• Computer skills proficiency with MS Office: Word, Excel & Outlook.
• Ability to be resourceful in looking for solutions to overcome any issue.
• Knowledge of food processing or related product lines and general knowledge of a custom machinery environment is a plus
• Must work well within a team and at the same time be able to make independent decisions.

Do you possess this level of Education and/or Experience?

• BSME diploma or equivalent is required.
• 3-5 years of previous manufacturing experience.

Schedule:

• 8 hour shift
• Monday to Friday
• Remote 

Qualifications