Job Description

Position: Meat Cutter / Production Specialist

Pay Rate: $20.00 – $28.00 per hour

**Schedule: **7:30am-4:30pm

About the Role:

An established local food production and retail business in the Summerfield area is seeking a skilled and dependable Meat Cutter to join their team. This position is responsible for processing products, maintaining high standards of presentation, and assisting with daily back-of-house operations.

Key Responsibilities:

• Trim, cut, section, and prepare various cuts of product according to established specifications and standards.

• Operate and maintain shop equipment safely, including saws, grinders, slicers, and tenderizers.

• Monitor inventory, rotate stock, and package products properly for retail display or customer delivery.

• Maintain strict sanitation, cleanliness, and food safety standards throughout the processing area.

• Support general shop operations, product handling, and team tasks as needed.

Qualifications:

• Prior experience as a meat cutter, butcher, or meat room associate.

• Strong knowledge of cutting techniques, food safety, and equipment operation.

• Ability to work efficiently, follow precise instructions, and manage time well.

• Physical endurance to stand for extended periods, work in cold environments, and lift up to 50 lbs.

Benefits & Compensation:

• Pay scale: $20.00 – $28.00 per hour, depending on skill level and experience.

• Consistent hours and flexible scheduling.

• Supportive team environment.