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Material Handler Forklift Operator

Just In Time Staffing LLC

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$22-22.55 /h
PAY RATE
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Niles, IL
LOCATION
Second Shift
SHIFT

Job Description

As posted by the hiring company

Job Overview:

**MATERIAL HANDLER/FORKLIFT OPERATOR - FOOD MANUFACTURING

**

**2nd Shift & Weekends 

**

Location: Niles, IL 

**Schedule: Monday - Thursday |4:00 PM – 2:30 AM 

Shift: 10.5-hour days (4 days per week)

**

**Rate: $22.00 (Overtime always available)

**

**Schedule: Friday – Sunday | 5:00 AM – 6:30 PM 

Shift: 13.5-hour days (3 days per week)

**

**Pay Rate: $22.55 (Overtime always available)

**

Requirements:

**Resume / Interview / Background Check / Drug Test / H.S. Diploma or GED / English / Authorization to work in the U. S.

**

**Position Overview

**

Our client is looking for an

**experienced Material Handler / Forklift Operator to support warehouse and production operations in a food manufacturing environment

**. This position is responsible for receiving, moving, staging, and tracking materials, ingredients, packaging, and finished goods. T

**he ideal candidate has strong forklift experience, good inventory skills, and the ability to work safely in a freezer environment.

**

**Responsibilities

**

**Material Handling & Inventory

**

  • Receive, inspect, count, label, and store incoming materials, packaging, and finished goods.

  • Verify deliveries against packing slips and receiving documents.

  • **Use SAP, RF scanners, and other computer systems to record inventory and material movements.

    **

  • Organize inventory and maintain proper FIFO (First In, First Out) rotation.

  • Assist with cycle counts and report inventory discrepancies.

  • Review daily production schedules and stage ingredients and packaging for production.

  • Properly label opened or partial materials to maintain product traceability.

  • Monitor inventory levels of packaging, ingredients, pallets, and containers.

**Forklift & Equipment Operations

**

  • **Safely operate sit-down forklifts, extended-reach lifts, electric riding pallet jacks, and other material handling equipment.

    **

  • **Work in freezer environments with temperatures as low as -20°F.

    **

  • Complete and document daily equipment inspections.

  • Report equipment issues or maintenance concerns promptly.

  • Maintain clean and organized warehouse and freezer areas.

**Food Safety & Compliance

**

  • Follow all GMP, food safety, and warehouse safety procedures.

  • Ensure materials are properly stored, labeled, and handled.

  • Assist with internal and external audits as needed.

  • Maintain a clean, safe, and organized work environment.

**Teamwork & Communication

**

  • Coordinate with production, logistics, suppliers, and outside cold storage vendors.

  • Communicate inventory shortages, discrepancies, and scheduling concerns to supervisors.

  • Assist with training new employees and temporary workers on equipment, safety, and freezer procedures.

  • Provide shift coverage and cross-training in other warehouse areas as needed.

**Qualifications & Requirements

**

  • High school diploma or GED.

  • **Minimum of 3 years of experience in food processing, pharmaceutical, or chemical manufacturing.

    **

  • **At least 3 years of hands-on forklift experience; Crown equipment experience preferred.

    **

  • Proficient operating sit-down forklifts, extended-reach lifts, and electric riding pallet jacks.

  • Basic computer skills, including Microsoft Word and Excel.

**Preferred Qualifications

**

  • **Experience using SAP, Excel, and RF scanners.

    **

  • **Previous forklift trainer certification or experience.

    **

  • Additional coursework or certifications in manufacturing, food safety, or related fields.

2nd Shift Schedule & Work Environment

  • **Shift:

    ** 2nd Shift 

  • **Workdays:

    ** Monday, Tuesday, Wednesday, and Thursday 

  • **Hours:

    ** 4:00 PM – 2:30 AM

  • **Schedule:

    ** 10.5-hour shifts

  • **Environment:

    ** Food manufacturing and freezer warehouse; freezer temperatures may reach -20°F.

Weekend Schedule & Work Environment

  • **Shift:

    ** Weekend Days

  • **Workdays:

    ** Friday, Saturday & Sunday

  • **Hours:

    ** 5:00 AM – 6:30 PM

  • **Schedule:

    ** 13.5-hour shifts

  • **Environment:

    ** Food manufacturing and freezer warehouse; freezer temperatures may reach -20°F.

You should be proficient in:

  • Shipping/Receiving
  • Forklift Licensed
  • Refrigerated Warehouse Operations
  • Experience in a Manufacturing Environment
  • Excel
  • Freezer
  • SAP
  • FIFO

Machines & technologies you'll use:

  • Palletizer
  • Forklifts (Crown)
  • Clamp Truck