Job Description

Location: Franklin, WI

Pay: $29-$33/hr

Shift: Day Shift | 5:45 AM–6:00 PM

Schedule: 12-hour, 2-2-3 schedule | Every other weekend

Type: Direct Hire | Benefits beginning Day 1

Hiring an experienced Maintenance Technician to support production equipment in a fast-paced food manufacturing environment. This position performs electrical and mechanical troubleshooting, preventative maintenance, equipment repairs, and rebuilds to keep production running safely and efficiently.

Responsibilities

• Troubleshoot and repair electrical and mechanical production equipment.
• Perform preventative maintenance, inspections, corrective repairs, and equipment rebuilds.
• Troubleshoot pneumatics, hydraulics, motors, and other industrial equipment.
• Read and interpret electrical/mechanical schematics, blueprints, manuals, and P&IDs.
• Diagnose equipment breakdowns and identify root causes to prevent repeat failures.
• Fabricate or modify equipment and components as needed.
• Document maintenance work and findings in SAP.
• Follow LOTO, Arc Flash, GMP, PPE, and plant safety procedures.

Requirements

• Industrial/manufacturing maintenance experience strongly preferred.
• Strong electro-mechanical troubleshooting ability.
• Ability to diagnose and repair production equipment independently.
• Ability to read electrical and mechanical schematics.
• Experience with preventative and corrective maintenance.
• Must be able to pass Campbell’s plant-specific maintenance assessment.
• High school diploma/GED and technical education preferred, but not required.

You should be proficient in:

• Mechanical Troubleshooting Skills
• 120/208/240/480 Voltage Systems
• Pneumatics Troubleshooting
• Mechanical Systems & Component Repair

Machines & technologies you'll use:

• Variable Frequency Drives (VFD)
• Programmable Logic Controller (PLC)
• Conveyor Systems