Job Description

**Direct-Hire position with a food manufacturing company in Madison, WI.

2nd shift | Monday-Friday | 3 PM to 11 PM | $28–$34/ hour

**

2+ years of maintenance experience required

Must be comfortable troubleshooting equipment and reading manuals, technical instructions and blueprints

You’d be working on the production and packaging equipment, doing preventative maintenance, troubleshooting equipment when there are issues, and making mechanical repairs. You’d also be documenting your PMs and repair work and working with things like maintenance tools, lockout procedures, and facility equipment.

You should be proficient in:

• Creating Preventive Maintenance Plans
• Mechanical Troubleshooting Skills
• Maintenance and Repair Skills
• Equipment Diagnostics & Troubleshooting
• Mechanical Systems & Component Repair
• Lockout/Tagout (LOTO)
• Equipment Repair & Maintenance