Job Description

Forklift Operator (Non-Formula)

We Deliver the Goods:

Competitive pay and benefits, including Day 1 Health & Wellness Benefits
Employee Stock Purchase Plan (ESPP)
401(k) with Company Match
Education Assistance and Paid Time Off
Growth opportunities in a critical, essential industry
Safe and inclusive environment with a culture of rewards, recognition, and respect

Position Summary:

Warehouse associates are the foundation of our success. As a Forklift Operator (Non-Formula), you will safely operate material handling equipment to move, store, and replenish product throughout the warehouse to ensure efficient operations and product quality.

You will play a key role in maintaining inventory accuracy, supporting order fulfillment, and meeting productivity standards while adhering to all safety, GMP, and company guidelines.

Key Responsibilities:

Operate forklifts, pallet jacks, and reach trucks to transport product within the warehouse
Move incoming freight from staging areas to designated storage locations
Replenish pick slots to support order selection and next-day demand
Verify product counts and inspect for damage, quality, and temperature compliance
Rotate product and remove outdated inventory in accordance with company policy
Maintain clean and organized work areas, including proper disposal of packaging materials
Inspect pallets for safety and ensure proper storage
Perform pre-shift equipment inspections and complete required checklists
Follow all safety policies, preferred work methods, and standard operating procedures
Consistently meet productivity and accuracy standards
Complete required documentation and secure equipment at the end of each shift
Perform other duties as assigned

Qualifications:

Ability to operate warehouse equipment (forklift experience preferred)
Ability to work in varying temperatures, including refrigerated and freezer environments
Strong attention to detail and commitment to safety
Ability to follow written and verbal instructions
Ability to work independently and as part of a team

Why Work Here?

At Performance Foodservice, we value your contributions and offer opportunities to grow your career while supporting the nation’s food supply chain. Join a team that prioritizes safety, respect, and doing the right thing.

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EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.

Required Qualifications

High School Diploma/GED or Equivalent

6+ months of warehouse and/or distribution work experience

Must be able to work the scheduled / assigned times and required overtime for the position

Able to stand, walk, reach, and lift repeatedly throughout shift Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift

Able to work in multi-temperature environments, i.e., cooler, freezer and dry

Pass post offer drug test and criminal background check

Preferred Qualifications

High School Diploma/GED or Equivalent 1+ years of warehouse and/or distribution work experience using a motorized pallet jack or forklift

Foodservice distribution or related industry experience

Motorized pallet jack and/or forklift certified

Company Description

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.