Process Technician I & II

Location: Cincinnati, OH

Industry: Food Manufacturing

Shift: 2nd shift and 3rd shift available

Position Summary

We are seeking Process Technicians at both Level I and Level II to operate, monitor, and troubleshoot production equipment in a food manufacturing environment. Candidates should have experience in manufacturing, process operations, or food production.

Responsibilities

Operate and monitor automated production equipment and HMI-controlled systems.
Troubleshoot production equipment and process issues.
Monitor product quality and production specifications.
Perform equipment cleaning, sanitation, and Clean-in-Place (CIP) procedures.
Maintain accurate production records and documentation.
Follow food safety, quality, and sanitation standards.
Assist with equipment setup, changeovers, and routine maintenance.

Qualifications

2+ years of manufacturing or food service experience.
2+ years of direct manufacturing or process operations experience.
Experience operating automated equipment and HMI systems.
Knowledge of food safety, sanitation, and CIP processes preferred.
Experience with Plex or similar manufacturing software preferred.
Forklift or electric pallet jack experience preferred.
Ability to lift up to 50 lbs.
High school diploma or GED.

Level Differences

Process Technician I: Focuses on operating equipment, monitoring production processes, maintaining quality, and performing sanitation procedures.

Process Technician II: Handles more advanced troubleshooting, production chart reviews, process deviations, equipment verification, and Plex system functions. 3 years of experience

Candidates may be considered for either level depending on experience.

Machines & technologies you'll use:

Electric Pallet Jack
Forklift
HMI-Controlled Systems
Automated Production Equipment