Job Description

Job Description

We Deliver the Goods:

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
• Growth opportunities performing essential work to support America’s food distribution system
• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:
The Supervisor, Receiving is responsible for overseeing the daily operations of the receiving department, ensuring accurate and timely receipt of goods, compliance with safety and quality standards, and effective coordination of receiving personnel.

Major Functional Responsibilities:

• Supervise receiving associates, including scheduling, training, coaching, and performance evaluations.
• Monitor receiving activities to ensure accurate counts, proper documentation, and compliance with company standards.
• Coordinate unloading of incoming shipments, inspect trailers, and verify product quality and labeling.
• Ensure proper use of equipment and adherence to safety protocols; conduct safety checks and enforce PPE compliance.
• Collaborate with inventory and procurement teams to resolve discrepancies and maintain inventory accuracy.
• Lead damage control efforts and manage returns or rejections of non-compliant goods.
• Maintain cleanliness and organization of receiving docks and staging areas.
• Support system data entry for received goods and ensure timely updates to inventory systems.
• Assist in developing and implementing process improvements for receiving operations.
• Serve as point of contact for escalated issues and communicate effectively across departments.
• Perform general warehouse duties as needed and ensure shift handovers are properly documented.
• Performs other duties as assigned
• Complies with all policies and standards

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.

Required Qualifications

Required Education
• High School Diploma/GED or Equivalent Experience

Work Experience
• 3 - 5 Years warehouse or receiving experience required

Required Qualifications
• Warehouse and / or operations experience in related area including in-depth knowledge of all warehouse phases.
• Experience operating material handling equipment.
• Team lead or supervisory experience.
• Warehouse experience or other operations experience including in-depth knowledge of all warehouse phases.
• Experience operating material handling equipment.

Company Description

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.