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Day Shift PLC Technician Job Details | Great Lakes Cheese

Great Lakes Cheese

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Hiram, OH
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Job Description

As posted by the hiring company

Job Overview:

Job Overview

The PLC technician ensures maximum operating efficiency, maintenance and repair of machines and equipment in production, including electrical repairs and PLC programming.

Job Responsibilities

  • Respond to production requests for immediate attention to production issues and problems.
  • Maintain production equipment.
  • Maintain records of preventative maintenance.
  • Create requisitions of equipment and supplies to maintain equipment.
  • Update HMIs and computer systems as equipment and production needs dictate.
  • Work with Maintenance Supervisor and outside contractors to attain necessary resources.
  • Work with plant personnel to drive root cause and failure analysis to avoid future failures.
  • Maintain PLCs and troubleshoot using electrical diagrams, ladder logic code and laptop PC.
  • Maintain and troubleshoot Ethernet networks using cable testers and command line troubleshooting.
  • Maintain and troubleshoot Rockwell automation HMI’s PanelView and PanelView Plus.
  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies & procedures.
  • All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
  • Other responsibilities as assigned by the manager.

Required Education and Experience

• Associates degree or equivalent from a two-year college or technical school.
• 1 year of PLC experience and/or training or more.
• Fundamental understanding of manufacturing processes.
• Ability to make decisions based on standard practices.
• Broad depth of experience and knowledge of production machinery and equipment.
• Ability to handle multiple tasks, troubleshoot and problem solve.
• Electrical knowledge/training.
• Read and understand schematics, pneumatic, electrical and hydraulic drawings.
• Ability to maintain PLC controls electrical/electronic systems and general production line equipment.
• Knowledge of RSLogix 5500 and 5000.
• Familiarity with OSHA regulations.

Working Conditions

• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
• Product weight: up to 50 lbs.
• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.

Preferred Education and Experience

• Associate’s degree or equivalent from a two-year college or technical school.
• 5 years of experience in a food manufacturing environment or more.
• Experience working with ammonia refrigeration systems / PSM.
• SAP experience.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.