Job Description

Family owned and operated, Bake’n Joy Foods, Inc. is a leading manufacturer of top-quality bakery products that began over eighty years ago in 1941. We manufacture a variety of products for professional bakers including frozen scoop batters, predeposited muffin, cornbread, loaf cakes and Boston Coffee Cakes, mixes as well as an expanding line of fully baked items such as coffee cakes, loaf cakes and more. We remain committed to providing top quality products, service, and value to our customers.

2nd Shift - Manufacturing Production Associate (Multiple Openings) 

Group Leaders | Machine Operators | Batch Makers | Oven Attendants | Pan Washers

Location: Manchester, NH

Shift: 2nd – 4:00pm – 2:30am
Classification: Full-Time, Non-Exempt
Reports To: Production Supervisor

Join Our 2nd Shift Team!

Bake’n Joy Foods is seeking motivated, dependable individuals to join our 2nd Shift Manufacturing Team. Whether you're an experienced Group Leader, Machine Operator, Batch Maker, Oven Attendant, Pan Washer, or looking to build a career in food manufacturing, we have opportunities available on the shift that helps prepare our bakery for the next day's production.

Our 2nd Shift team plays a critical role in producing high-quality bakery products, maintaining efficient operations, and ensuring our production lines are set up for success. If you enjoy working in a fast-paced environment, take pride in quality workmanship, and want to be part of a team that keeps things moving long after most people have gone home, we'd love to meet you.

Job Summary/Objective

Members of our 2nd Shift Manufacturing Team are responsible for safely and efficiently producing, baking, packaging, and preparing bakery products while maintaining the highest standards of food safety and quality. Depending on the role, responsibilities may include operating production equipment, mixing ingredients, monitoring ovens, leading production teams, packaging finished goods, cleaning equipment, and supporting daily manufacturing operations.

The ideal candidate thrives in a team environment, values safety and quality, and is willing to work a flexible schedule to help meet production goals.

Essential Functions

Depending on the role, responsibilities may include:

Production & Equipment Operations

• Operate, monitor, adjust, and troubleshoot production and packaging equipment. 
• Set up machinery and production lines according to product specifications. 
• Monitor oven temperatures, machine settings, production speeds, and product quality. 
• Prepare and produce ingredient batches by accurately following formulas and production instructions. 
• Support packaging, palletizing, and movement of finished products throughout the facility. 

Quality Assurance

• Perform quality checks on ingredients, packaging materials, and finished products. 
• Monitor product characteristics such as color, texture, consistency, aroma, and appearance. 
• Complete required production, quality, and traceability documentation. 
• Identify and report quality concerns, equipment issues, or process improvements. 

Safety & Sanitation

• Follow all food safety, GMP, HACCP, allergen, and sanitation procedures. 
• Maintain a clean, organized, and safe work environment. 
• Utilize required personal protective equipment (PPE) at all times. 
• Support wash-down, cleaning, and sanitation activities as required. 

Leadership & Teamwork (Group Leader Position)

• Assign daily work responsibilities and coordinate staffing needs. 
• Coach and mentor team members on production, safety, and quality procedures. 
• Monitor productivity and workflow to meet production schedules. 
• Collaborate with supervisors and other departments to ensure efficient operations. 

Competencies

• Strong attention to detail and commitment to quality. 
• Ability to work effectively in a fast-paced manufacturing environment. 
• Strong communication and teamwork skills. 
• Basic math and problem-solving abilities. 
• Ability to follow written and verbal instructions. 
• Strong organizational skills and ability to multitask. 
• Commitment to safety, food safety, and continuous improvement. 

Work Environment

• Indoor food manufacturing environment. 
• Exposure to machinery, production equipment, varying temperatures, ingredients, and bakery products. 
• Moderate to high noise levels. 
• Some positions may work near industrial ovens and heat sources. 
• Required use of PPE including hair nets, beard nets, safety shoes, ear protection, and uniforms. 

Physical Demands

• Ability to stand and walk for extended periods on concrete floors. 
• Frequent bending, twisting, reaching, climbing, and lifting. 
• Ability to lift up to 50 pounds depending on the position. 
• Ability to work safely around manufacturing equipment and production lines. 

Required Qualifications

• High School Diploma or equivalent preferred. 
• Ability to work varying shifts, overtime, weekends, and holidays as needed. 
• Ability to understand and follow safety and production procedures. 
• Reliable attendance and strong work ethic. 
• Ability to communicate effectively in English. 

Preferred Qualifications

• Previous manufacturing, food production, warehouse, or bakery experience. 
• Experience operating production or packaging equipment. 
• Experience with material handling equipment such as electric pallet jacks, forklifts, or hand jacks. 
• Food manufacturing, GMP, HACCP, or food safety training. 
• Leadership or supervisory experience for Group Leader opportunities. 
• Bilingual (English/Spanish) skills are a plus.  

Why Join Our 2nd Shift Team?

• Competitive pay and benefits 
• Stable, year-round employment 
• Opportunities for growth and advancement 
• Team-oriented culture 
• Be part of a company that has been producing quality bakery products for generations 

Ready to Build Something Great Every Night?

At Bake’n Joy, you'll join a team that takes pride in producing high-quality bakery products enjoyed across the country. We offer a stable manufacturing environment, opportunities for growth and advancement, and a culture built on teamwork, safety, and continuous improvement. Whether you're an experienced production professional or looking to begin a career in manufacturing, we'd love to hear from you. Apply today and help keep the mixers turning, the ovens baking, and the bakery running.

Apply today and start your next career on our 2nd Shift Manufacturing Team!

Equal Employment Opportunity Policy

Bake’n Joy provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.