Title

12 Hour Night Shift Mechanic – Food Service (6:30pm-7:30am)

Wage

$37.42/hr after training period

Location

Orrville, OH

Why Smucker is the Place for You
You deserve a positive and encouraging work environment. One that allows you to deliver your best work and become your best professional self. That is exactly what you will find at Smucker.

Inspired by our unique culture, we are determined to support every employee holistically by meeting their physical, emotional, and financial needs through:

Our Total Reward benefits program – includes competitive health and financial benefits that reflect your needs at different life stages, and a continued commitment to empower flexible work schedules and remote work opportunities to help you thrive.
Continuous opportunities to learn, grow and develop – beyond functional job-based education, we promote well-rounded development and encourage a spirit of continuous learning as part of our commitment to help you realize your professional goals.
Our continued progress on the journey to become the inclusive and diverse organization we expect to be supporting equity across our communities. We firmly believe that an inclusive environment and diverse organization strengthens our Company and enables every employee to reach their full potential.

Your Opportunity

At Smucker, we view our manufacturing operations as the heart of our efforts to deliver food people and pets love. It is foundational to our commitment to provide safe, high-quality products our consumers count on for themselves and their families. With this, we believe passionately in promoting manufacturing as a career. That means ensuring continued growth and development opportunities to help you hone your craft and extend your expertise with us.

In this role you will:

Be responsible for advanced troubleshooting and repair of equipment and mechanical systems
Participate in AM and PM Pillar and support pillar activities in addition to SQMS activities on the team
Serve as the resource for PR improvement efforts
Initiate and execute improvement projects
Flow to the work, including operator skills, to meet department and plant needs
Develop team member capabilities in appropriate equipment zone and provide feedback when necessary
Effectively lead and delegate preventative maintenance items
Create and maintain technical documentation for equipment on lines
Complete reliability tracking and gap analysis, including PR%, work order completion, PM completion, CIL completion
Attend and successfully complete internal/external training courses determined by the Company to maintain/build technical capabilities
Function within all SQMS principles
Meet all essential functions of the role
Work with Department Maintenance Coordinator, Process Engineer, Team Leader, and Area Leader to eliminate barriers to achieving results

The Right Role for You

Are you a dedicated professional motivated by the opportunity to support consistent delivery of the highest quality work while striving for continuous improvement? Are you excited by the chance to expand your expertise while further developing your skills? If so, you are the type of professional we are looking for to join our Company!

Below is what we’re looking for:

Education

Must be at least 18 years of age with a minimum of a High School diploma or GED

Experience

Previous mechanic experience in a food manufacturing or industrial environment is preferred

Other

Have good attendance record and able to comply with attendance policy
Demonstrated background of mechanical aptitude
Must be able to work on an 8-hour shift on a 7-day schedule per week
Able to operate, perform “basic and routine maintenance,” and troubleshoot equipment which includes the following physical activities: climbing, standing, bending, twisting, and moving around stairs, ladders, platforms and various packaging and processing equipment
Able to lift objects up to 50 pounds frequently
Must be a self-directed worker, capable of working in a team environment to solve problems and implement solutions
Must be able to effectively read, comprehend, interpret, record, and apply information from documents (i.e. equipment manuals, SOP's, policies, etc.)
Qualified candidates will be required to pass an applied math and a technical aptitude test